Good Food are meant to share =D

Tiong Bahru Bakery

@56 Eng Hoon Street 

#01-70 S(160056)

We're so pampered and thanks to the growing trend of cafes in Singapore.. following the opening of atas bakeries such as PAUL and Maison Kayser at Orchard, we found one, Tiong Bahru Bakery in the heartland. 

The ambience is casual but slightly cramped or probably the business is really good, the traffic flow is endless. You probably have to queue 10-15 minutes for a table. Big groups are not advisable as you'll probably occupied the whole store.

We ordered a Chocolate croissant, Topped with Bacon and 2 coffees. The chocolate is tastefully rich, croissant not oily and flaky at all. After the sinful chocolate croissant, we had Topped with Bacon, filled with crisp lettuce which makes us feel a little healthier.